Authentic German Farmers Schnitzel Recipe (Bauernschnitzel) | Traditional German Cuisine

What is Farmers Schnitzel?

Farmers Schnitzel, also known as Bauernschnitzel, is a popular German dish that consists of a breaded and fried pork or veal cutlet topped with a rich and creamy mushroom sauce, onions, and sometimes bacon. 

Authentic German Farmers Schnitzel Recipe

Ingredients for the schnitzel:

- 4 pork or veal cutlets (about 1/4 inch thick)

- 1 cup all-purpose flour

- 1/2 cup breadcrumbs

- 1/4 cup grated Parmesan cheese

- 1 egg, beaten

- Salt and pepper to taste

- Vegetable oil or butter for frying

For the mushroom sauce:

- 1 cup mixed mushrooms (button, cremini, shiitake), sliced

- 2 tablespoons butter

- 1 onion, chopped

- 2 cloves garlic, minced

- 1 cup heavy cream

- 1 tablespoon Dijon mustard

- Salt and pepper to taste

- Fresh parsley, chopped (optional)

Instructions:

1. Prepare the schnitzel:

    - Season the cutlets with salt and pepper.

    - Dip each cutlet in the flour, then the beaten egg, and finally the breadcrumb mixture, pressing gently to coat.

2. Fry the schnitzel:

    - Heat about 1/2 inch (1 cm) of vegetable oil or butter in a large skillet over medium-high heat.

    - Fry the breaded cutlets for 3-4 minutes on each side, until golden brown and cooked through.

    - Transfer the schnitzel to a plate and keep warm.

3. Prepare the mushroom sauce:

    - In the same skillet, add the butter and sauté the chopped onion until softened.

    - Add the sliced mushrooms and cook until they release their liquid and start to brown.

    - Add the garlic, heavy cream, Dijon mustard, salt, and pepper. Stir to combine.

    - Reduce the sauce by cooking for about 5 minutes or until it thickens slightly.

4. Assemble the Farmers Schnitzel:

    - Place a fried schnitzel cutlet on each plate.

    - Spoon the mushroom sauce over the schnitzel.

    - Top with chopped parsley, if desired.

    - Serve immediately and enjoy!

Genießen Sie Ihr leckeres ! (Enjoy your delicious Farmers Schnitzel!)